Meat Free Monday – Sweet Potato and Chickpea Curry

Eary start at work this morning 😏 I am not a morning person…. several coffees later I may allow conversation 😉 Anyway, thoughts of dinner always cheer me up, when I am not making food, I am planning it, talking about it or thinking about it – sad, but true 🤣

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Aldi Sweet Potato Curry Ingredients

Meat Free Monday and fancy a curry, I am using a fantastic sauce for Butter Chicken from Jo at Quirky Cooking here’s the Link  but replacing the meat for Sweet Potato and adding texture with a tin of chickpeas.

I am making this in the Thermomix, but a pan and a stick blender will do the job 😊

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I peel, 4 cloves of garlic, an inch of ginger and a whole red chilli (I only had a green one) and pop into the Thermomix bowl, whizz on speed 7 for 5 seconds, scrape the bowl down and add a halved peeled medium onion whizz again for another few seconds. Scrape the bowl down again.

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Add 100g of butter, and the aromatics, half a teaspoon of cinnamon, 2 of paprika, 3 of Garam masala, 2 each of cumin, coriander and turmeric, 1 of cardamon.

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Cook at heat 100, speed Stir for 5 minutes, then scrape down again – smells lush already.

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Aldi Tin of coconut milk and a 200g tube of tomato purée

Add a tin of coconut milk and the juice of half a lemon, a whole tube of tomato purée (200g) cook at heat 100

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speed 1 with the steam basket on top to stop splattering,

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for 10 minutes

add 750g of diced Sweet Potato and a drained,

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rinsed can of chickpeas and cook for a further 15 minutes.

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This is such a tasty sauce, and the chicken version is a family favourite, Jo at Quirky cooking has the flavours spot on, in just over a half hour you have a takeaway worthy curry – yumm 😋

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I am serving this with some Aldi Popadums, vegetarian samosa and onion baji 👍

A portion for lunches tomorrow too 👍

 

Author: emptynestfulltum

Hi - I'm a 49 yo Mum to 3 kids - Jordan (23), Grace (21) and Max (19). And Wife to my lovely Husband, Dave and step mum to 4 fur babies, our cats Eric, Ernie, Cilla and Bobbie. We live on the beautiful Isle of Wight, Hubby and I were born here, and just love our home. As I hurtle towards 50, my life as a full time (working) parent is coming to an end, with my eldest 2 kids living their own lives, and my youngest who started University in September. I realised that this is not a time to be sad, but a time to take time to spend time on some of the things I enjoy doing - mainly cooking, crafting and creating Pinterest boards for said thing s :) This blog is just a way for me to record the next stages of our lives - I hope you enjoy my ramblings...

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